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Shahi Thukda is a popular Indian dessert that originates from the city of Hyderabad. It is made by layering pieces of fried bread in a sweet and creamy sauce, typically made from condensed milk, cream, and sugar. The dish is then garnished with almonds, pistachios, and saffron for a rich and indulgent flavor.

It is considered a traditional sweet dish that is often served during special occasions or after meals. Shahi Thukda is a dessert that is loved for its creamy and indulgent texture, as well as its delicate blend of flavors that come from the sweet sauce and crunchy nuts.