Best butter-chicken in town.

Punjabi Butter Chicken

Punjabi butter chicken, also known as murgh makhani, is a popular North Indian dish known for its rich, creamy, and buttery flavor. The dish is made by cooking tender chicken pieces in a creamy tomato-based sauce, flavored with aromatic spices, and finished with a generous amount of butter

1 Pc Goat Mandi

Serve 1 person only.

Chicken Dum Biryani (With Bone)

GLUTEN FREE - One of the best flavorful Biryani made with our authentic Hyderabadi flavors with long grain basmati rice, exotic spices exported from Hyderabad India, cooked with chicken.

Charcoal Chicken Mandi

GLUTEN FREE – A whole grilled chicken served with mandi rice and Indian spices, served with mayonnaise, enough for 2 or 4 people.

Pariwaar Special Butter Chicken Biryani

GLUTEN FREE - One of the best flavorful Biryani made with our authentic Hyderabadi flavors with long grain basmati rice, exotic spices exported from Hyderabad India, cooked with boneless chicken.

Goat Chettinad Dum Biryani

GLUTEN FREE - One of the best flavorful Biryani made with our authentic Hyderabadi flavors with long grain basmati rice, exotic spices exported from Hyderabad India, cooked with Goat.

Farmhouse Roaster Chicken Mandi

GLUTEN FREE - A flavorful country chicken mandi made with tender basmati rice, and Indian spices, served with mayonnaise and sufficient for 1, 2 or 4 people.

White Meat Chicken Mandi

GLUTEN FREE - A boneless chicken breast mandi made with mandi rice and Indian spices, served with mayonnaise and sufficient for 1, 2 or 4 people.

Juicy Chicken Mandi

GLUTEN FREE - A flavorful mandi with tender and juicy chicken grilled in Indian spices, served with mayonnaise and sufficient for 1, 2 or 4 people.

1 Pc Chicken Mandi

Serve 1 person only.

Butter Chicken Tikka

GLUTEN-FREE - a creamy, mildly spiced North Indian curry made with tender boneless chicken pieces simmered in a rich, butter, and cream sauce and hints of fenugreek and garam masala.

Goat Mandi

One of the best flavorful Madi made with our authentic Hyderabadi style flavors with long grain basmati rice, exotic spices exported from Hyderabad India, cooked with baby goat. Served with mayonnaise and sufficient for 2 or 4 people.

Shrimp Biryani

GLUTEN FREE - Rich, aromatic spices import from Hyderabad, India, featuring long-grain basmati rice layered with tender, marinated with choice of your proteins, spices, and caramelized onions, traditionally cooked in a sealed pot for deep flavor

Gongura Shrimp Biryani

GLUTEN FREE - A vibrant biryani with the tangy flavor of Gongura leaves, layered with choice of your proteins and exotic spices, offering a unique taste of South India.

Paneer Biryani

GLUTEN FREE - One of the best flavorful Biryani made with our authentic Hyderabadi flavors with long grain basmati rice, exotic spices exported from Hyderabad India, cooked with small cubes of cottage cheese.

Premium Goat Mandi Feast

GLUTEN FREE – Grass-Fed goat full shoulder or full Leg, roasted served with mandi rice and rich Indian spices, served with mayonnaise, sufficient for 4 people. Takes 30 – 40 Mins.

Chicken Mandi

One of the best flavorful Madi made with our authentic Hyderabadi style flavors with long grain basmati rice, exotic spices exported from Hyderabad India, cooked with chicken. Served with mayonnaise and sufficient for 2 or 4 people.