GLUTEN FREE -
A
royal egg curry recipe from the Mughlai cuisine that gives
a rich taste of almonds & onion paste mix with boiled fry eggs.
Authentic chef special recipe of parotta chunks mix with Eggs & vegetables.
GLUTEN FREE -
Scrambled eggs sautéed
with chopped onions, ginger & garlic, chef special spices to give striking
flavors.
GLUTEN FREE -
An egg curry made with
chef special ingredients, mix with coconut cream, tamarind, and creamy sauce,
cooked in a pan.